Costs for arrival, transfer and way back as well as all payments on land are not included in the price and have to bear from the participant. A typically bord cash is about 100 to 150 EUR per week. It depends on how often the cooking will be done on bord and how often dining out. 20 EUR per person will be charged for final cleaning, fuel consumption and gas consumption.

For bookings up to 3 months before the trip 10% early bird discount will be applied.

Dates of check-in and check-out could be adjusted a little upon consultation.

- Vacation trips with maximal 4 guests
- Regatta trips with maximal 5 guests
- Atlantic crossing trips with maximal 5 guests